Five Points Inn

Exceptional Italian cuisine from the first—and now second—generation of the DeThomasi family is exactly what you’ll find at Five Points Inn. My wife and I have been loyal patrons for many years and plan to continue for many more. Bruno and Carlo even catered our wedding 25 years ago, and to this day, we still receive rave reviews and compliments on the food and service. Their children and wives have proudly carried on the DeThomasi tradition, ensuring the same high standards and heartfelt hospitality. Meals begin with hot bread served alongside soup or salad—I highly recommend the escarole. If it’s your first time dining there, you simply can’t go wrong with anything featuring their signature red sauce. It pairs beautifully with their homemade meatballs and is a must with their fresh pasta, lasagna, or meat ravioli. Another standout is the veal parmigiana, especially when served with their homemade linguine. After more than 35 years of dining at Five Points, I can honestly say I’ve enjoyed every entrée and special they’ve offered. And don’t forget dessert—Cathy’s homemade baked goods are the perfect ending to any meal. Bruno and Carlo, thank you for the cherished memories. And to your families, thank you for the new and wonderful ones still to come. 

E. Landis Ave & Tuckahoe Rd Buena Vista Twp, NJ (856)691-6080